Woodbine Hotel and Restaurant
Lunch Tuesday through
Friday
11 am – 2 pm
936-348-3333
Order Out/Dine In
Our
daily specials are posted at www.woodbinehotel.com
Thursday,
Oct. 9th
Spicy
Chicken Veggie Soup with a Grilled Pork Tenderloin Sandwich on
Grilled Breast of
Chicken with a Green
Trivia: What’s Cooking?
1.
One of Wolfgang Puck’s food
handlers tested positive for Hepatitis A.
What was the event was catering that possibly exposed hundreds of people
to Hepatitus?
a.
The Tony Awards
b.
The Academy Awards
c.
Sports Illustrated annual
swimsuit party
d.
Playboy’s Playmate of the
Year celebration
2.
What is hake?
a.
A cooking utensil
b.
A fish
c.
A fruit from
d.
A type of colander to strain
foods
3.
Who was lampooned on SNL
after she cut herself while demonstrating a recipe?
a.
Rachel Ray
b.
c.
Paula Dean
d.
Sandra Lee
All You Can Eat
Prime Rib
Thursday Nights
Slow Roasted
USDA Choice Prime Rib with Baked Potato, Veggies and Salad
$19.95/person 6
pm til its gone!
Sunday Brunch
Prime Rib, Fried
Chicken, Chicken Fried Steak, 4 More Entrees, Pasta, Salads, Lots of Desserts
$12.95 per
adult, $6.50 children 6 – 12
Yesterday’s Trivia Answers
1.
To decant means to pour wine
(or other liquid) from one container to another.
a.
True – red wine is decanted
to remove any sediment coming from the aging
2.
Tea is made by a process
called infusing.
a.
True – to infuse is to
extract flavor by adding boiling water
3.
A marmite is a large
circular sieve made with bamboo and mesh.
a.
False – a marmite is a heavy
pot made of either metal or earthenware
4.
“Farfalle” is a French word
meaning butterfly.
a.
False – it’s Italian and is
a type of pasta
5.
Chefs James Beard and
a.
True – James Beard is
considered